Food For Thought

Join us on the second Wednesday of each month at 1:00!  We are a cookbook discussion group. Check out a library cookbook based on a different theme each month. Make a meal from it, and bring it to share with the group! 

Share a meal! Share ideas! Share community! Registration is not needed for this program.

JANUARY 15: HEALTHY LOW CAL FOOD

FEBRUARY 14: MEATLESS WEDNESDAY

MARCH 13: GREEN FOODS

APRIL 10: ETHNIC FOODS

MAY 8: TEA PARTY

JUNE 12: EVERYTHING FRUIT

JULY 10: CHIPS & DIPS

AUGUST 14: SPICES OF THE WORLD

SEPTEMBER 11: BOX LUNCHES

OCTOBER 9: PUMPKINS & APPLES

NOVEMBER 13: 5 INGREDIENTS OR LESS

DECEMBER 11: APPETIZERS & COOKIE EXCHANGE